Its a mouth watering non veg dish, very tasty. takes very less time to cook and very easy to prepare, except the maination time.

Parathas are whole-wheat Indian or Pakistani flatbread. Parathas can be made plain or stuffed with different fillings.

These mouthwatering patties are a flavorful combination of beef and potaotes coated with egg and breadcrumbs.

Stuffed Potato Parathas as known as Aloo parartha are the most popular parathas in which stuffing is made with boiled, mashed potaotes with flavored spices.

Delicious mashed potatoes with a perfect blend of spices

A quick n easy way to make this mouthwatering appetizer.

A side-dish that sometimes can serve as the main dish made of sliced potatoes and spices.

Biryani is a set of rice-based foods made with spices, rice (usually basmati) and meat, fish or chicken.

Potatoes Made with curd in a rich, tangy creamy sauce. Goes well with plain pulaos, chapatis,puris, or nan.

Small pieces of chicken in a creamy, spicy blend of onion, garlic, ginger, turmeric and tomatoes.

Simple, comforting and flavorful. A vegetarian dish that is made in no time.

A quick and easy potato dish with the bold flavors of pickling spices.

Meat Balls served in savory rice. Kofta Biryani served with green salad and raita makes way for an exotic dinner.

Aloo aur Qeema Cutlets are a popular snack in Pakistan, usually serve with chaats. Everyon enjoys them as a side-snack to meals too.

Mouth Watering chatpatey allu makes a great appetizer.