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Chicken Cheese Cups

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Number of Votes 7
Number of times Viewed 16476
Comments 12
Rating 4.5/5.0
 
On what occasion(s) this dish is suitable for.Occasion: Ramadan   Number of persons this dish serves.Total servings: 4-6 people
What international cuisine this dish belongs to.Cuisine: American   Number of Calories in dish.Calories:
How much effort it takes to make this dish.Effort: Easy   Pre-Preparation time. For example marinating etc.Pre-Prep time:
This dish is best suited for. For example Diabetes, Cholestrol reducing etc.Best for: All   Time it takes to prepare the dish.Preperation time: 30 mins
How is this dish served.How to serve: Warm    

Chicken Cheese Cups recipe by Nazish Arslan.
The recipe below got innovated & this definitely seemed to fly. It is pretty much add whatever you want kinda recipe, so feel free to use any vegetable in it too.


Ingredients
Spring onions 2 tbsp,
cabbageClick to find more about cabbage chopped finely 2 tbsps,
Yogurt 6 tbsps,
Cheese half cup finely grated,
Egg 1 no. ,
Boiled chickenClick to find more about chicken pieces cut into small fine pieces.
SaltClick to find more about Salt ,black pepperClick to find more about black pepper according to taste.
ajino moto a pinch.
Samosa strips each cut into three equal squares(are available easily in market).
this recipe needs a pastry baking tray with six or so cups in it.


Preparation
Cut each rectangular shape samosa strip in three equal squares.
Now apply oil on the base of each pastry cup in a baking tray.
Place one square of samosa on the other sqaure such that the angle of one comes right in the middle of one side of other.
Keep applying oil between the samosa squares.
Place three samosa squares on the top of each other such that it gives you a floral shape .
Now mix rest all the ingredients .
Put 1tbsp of this paste in each floral samosa cup .
Put a drop of tomatoClick to find more about tomato sauce in the middle to beautify.
Bake in the oven at 150 C for 20 mins.
Keep checking with fork if the mixture has cooked and cup turn light golden .
Serve hot with tea.



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There are 12 comment(s) for this recipe.
by Laboni 4/5 Stars
It is simply yummy, everyone should try it

  Thu May 03, 2012

by Sukaina 5/5 Stars
I just read it & its seem so good .. I ll surely gonna make it today :) Stay Blessed Nazish !!

  Wed Feb 22, 2012

by Anonymous No Rating
confused about the placing samosa squares on the top

  Mon Aug 08, 2011

by amra 1/5 Star
video

  Thu Aug 04, 2011

by Asma 4/5 Stars
Yummmmmi.......

  Thu Aug 04, 2011

by Anonymous 5/5 Stars
Very light and delicious

  Sun Sep 05, 2010

by Anonymous No Rating
sounds very yummy. Going to try it tonight for iftaar. Will let you know how they turn out.

  Mon Aug 30, 2010

by Anonymous 5/5 Stars
nice

  Fri Jan 15, 2010

by sumaira 5/5 Stars
very nice .I like it.

  Sun Sep 13, 2009

by Anonymous 5/5 Stars
I made these last night they were yummy everyone loved them at the iftari i jus changed a few things like added crushed red chillies and chilli powder garam masala and stir fried everything b4 i put it in the cupcases.......... it was yummy

  Mon Aug 31, 2009

by Anonymous No Rating
dobara mat bhejna you bastard

  Tue Aug 25, 2009

by Anonymous 5/5 Stars
suuuuuperb!!!!!!!!absolutely amazing!

  Thu Aug 20, 2009


Link to this recipe: http://www.pakistanifoods.com/recipe/Chicken-Cheese-Cups

 


  Chicken Cheese Cups at PakistaniFoods.com
 

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