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Recipes Home » Vegetable
» By:  on  Wed Nov 10, 2010

Aloo Ki Tilwali Tiki

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Number of Votes 2
Number of times Viewed 6161
Comments 1
Rating 4/5.0
 
On what occasion(s) this dish is suitable for.Occasion: Any   Number of persons this dish serves.Total servings: 6
What international cuisine this dish belongs to.Cuisine: Pakistani   Number of Calories in dish.Calories:
How much effort it takes to make this dish.Effort: Easy   Pre-Preparation time. For example marinating etc.Pre-Prep time:
This dish is best suited for. For example Diabetes, Cholestrol reducing etc.Best for: All   Time it takes to prepare the dish.Preperation time: 1 hour
How is this dish served.How to serve: Hot    
Aloo Ki Tilwali Tiki recipe by Farhat.
Potatoes packed with seasame seeds with a hint of anardana and mango powder to give a tangy flavor.


Keywords: till, aloo ki tikki, cutlets

Ingredients
8 potatoes boiled, peeled and mashed,
4 slices of bread soaked in a little milk & mashed,
1 tsp anardanaClick to find more about anardana pounded,
1 tsp amchur (mangoClick to find more about mango powder),
1 tsp mintClick to find more about mint leaves minced,
2 tbsp coriander leavesClick to find more about coriander leaves, 1/2 cup cashewnutsClick to find more about cashewnuts pounded coarsely,
1 cup sesame seedsClick to find more about sesame seeds,
Oil for frying

Preparation
Mix and knead all ingredients well except some sesame seedsClick to find more about sesame seeds and oil,
Make small rolls and dip each roll over in sesame seedsClick to find more about sesame seeds, deep fry till golden, drain on absorbent paper and serve with dahiClick to find more about dahi ki chutney.

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There are 1 comment(s) for this recipe.
by sateha 4/5 Stars
nice recepie

  Mon Aug 15, 2011


Link to this recipe: http://www.pakistanifoods.com/recipe/Aloo-Ki-Tilwali-Tiki

 

  Aloo Ki Tilwali Tiki at PakistaniFoods.com
  

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